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How to Use Puff Pastry

Step 3: Volevont

Step 3: Volevont

To make this pastry, use a large ring and cut out two discs. Then go down a ring size and cut one of the discs again leaving a smaller disc and a ring of dough. Brush the rim edge of the larger disc with butter then fit the ring of dough on top.

Step 1: Buy All ButterStep 2: Cut ShapesStep 3: VolevontStep 4: Keep It Flat

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