Step 5: Pan 3

Heat up a quality chicken stock.

This Weekend's Project

Seafood is easy to cook, if you know the basics. Learn how to season and prepare fish and more, just in time for summer.

How to Cook Lobster and Crab

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Curtis Stone demonstrates a simple technique for removing skin from salmon and smoked fish. All you...

Curtis Stone shows you his trade secret on how to easily and, most importantly, safely shuck an...

Fish is both healthy and delicious, but cooking it can be intimidating. Curtis Stone shows you his...