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How to Make a Cheese Plate

Step 9: Temperature

Step 9: Temperature

It is so important not to serve cheese cold. Cheese should be removed from the refrigerator at least an hour before serving. Cold cheese = no flavor

Step 1: What to Choose?Step 2: Odd NumberStep 3: Soft to FirmStep 4: Goat, Cow, Sheep and BlueStep 5: Think GloballyStep 6: Bread not CrackersStep 7: SweetsStep 8: WineStep 9: Temperature

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