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How to Debone a Fish

Step 1: Getting Started

Step 1: Getting Started

Make sure you have a sharp boning knife. Start where the head would have been, and pick up the belly with your left hand. Take the tip of your knife and run it down from head to tail.

Step 1: Getting StartedStep 2: Remove Cartilage and Belly BonesStep 3: Remove PinbonesStep 4: Remove the SkinStep 5: Cut Into Portions

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