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Cornichon Vinaigrette

Step 3: Add Flavor

Step 3: Add Flavor

In Sam's recipe, he adds diced shallots and chopped cornichons to the mix, but you can also substitute the pickle for garlic, lemongrass or ginger. Any chunky veggie or aromatic will do.

Step 1: Start With VinegarStep 2: Mix in OilStep 3: Add FlavorStep 4: Salt and Pepper to TasteStep 5: Add Fresh HerbsStep 6: Mix It UpStep 7: Enjoy on a Variety of Dishes

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