Add a Comment
I like the way Sam cooks and will be active in following him...thank u....
February 19 2012 at 11:01 AM Report abuse Permalink rate up rate down ReplyI find these recipes refreshing! I may or may not try them but I love watching this guy!
January 08 2012 at 5:05 PM Report abuse Permalink rate up rate down ReplyEasy cooking with great tips to make plain food great.
January 08 2012 at 11:05 AM Report abuse Permalink rate up rate down ReplyAlso I use buckwheat pancake mix which is the highest in protein. Why do I want to add milk, lemon juice, almond milk and cheese to my batter then fry an egg and dump on top with salt pepper and lemon juice?!?!?
January 08 2012 at 9:57 AM Report abuse Permalink rate up rate down ReplyI slice the eggs lengthwise, take out the yokes and place in a bowl adding low fat mao, curry, salt and pepper. I am 55 and was taught this by a woman from India when I was 9. You can stuff anything into anything, but when eating a hard boiled egg do I want trout, avocado etc? You can stuff an avocado with sweet crab meat and salsa. Or use white tuna. I learned a lot when I lived in Paris and the French also northen Italian say let the natual flavors of food enjoy you instead of dumping tons of spices and sauces on them. They also don't use cooking sprays. Horror!
January 08 2012 at 9:55 AM Report abuse Permalink rate up rate down ReplyThis one would not open for me...
December 04 2011 at 6:19 PM Report abuse Permalink rate up rate down ReplyDisappointed..............the video would not show.
November 27 2011 at 5:22 PM Report abuse Permalink rate up rate down ReplyI use Miracle Whip/ Worchstershire/horseradish/dry mustard/curry powder........always a hit!
November 25 2011 at 8:03 AM Report abuse Permalink +1 rate up rate down Replythe only thing I bring to a party. The most creative I've gotten is adding curry powder!
November 25 2011 at 8:00 AM Report abuse Permalink +1 rate up rate down ReplyTry horseradish in the egg mixture or honey mustard too..or crabmeat which is awesome.
November 25 2011 at 2:20 AM Report abuse Permalink +1 rate up rate down ReplyGet our latest tips in your inbox
Facebook Activity
Latest Tweets From The Pros
-
Chef Curtis Stone: A quick and easy dinner idea for the middle of the week. Enjoy! http://t.co/DdTjmoUy
-
Chef Curtis Stone: I posted 3 photos on Facebook in the album "Test Kitchen: Rhubarb Coffee Cake" http://t.co/NmgwbiuG
-
Chef Curtis Stone: Aller moutons! Go Sheep! http://t.co/Dzx0cDQQ
-
Chef Curtis Stone: Aller moutons! Go Sheep! http://t.co/YX7b7pyq
-
Chef Curtis Stone: Aller moutons! Go Sheep! http://t.co/5BZ6eRDG

20 Comments